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  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Food-019.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Food-017.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Food-012.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Food-009.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Food-008.JPG
  • 15756 SummerSunday0603-05/06/09-Chef Chris Curtiss (cq) has turned a traditional slow night into a packed dining room with Noca's Sunday Simple Supper. Photos by Jill Richards/Arizona Republic..
    Food Photography-006.JPG
  • 15330 cal-patio1023-10/17/08-The weather is good enough to start having dinners on patios like the one at Asia De Cuba at the Mondrian Hotel in Scottsdale. Pictured is the flan..Photo by Jill Richards/Arizona Republic
    Food Photography-001.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Food-016.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Food-015.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Food-013.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Food-011.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Food-005.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Food-004.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Food-001.JPG
  • Entrees from Frank and Albert's restaurant at the Arizona Biltmore Resort and Spa in Phoenix, Arizona.
    Frank-Alberts-AZ-Biltmore-Food03.jpg
  • Entrees from Frank and Albert's restaurant at the Arizona Biltmore Resort and Spa in Phoenix, Arizona.
    Frank-Alberts-AZ-Biltmore-Food07.jpg
  • April 18, 2013 -- Williams, AZ<br />
<br />
Agency Arizona model Sam Diaz photographed with Stubbs on location at Mountain Ranch Resort at Beacon Hill in Williams, AZ.
    032313 City Eats Brix Flagstaff-395.JPG
  • April 18, 2013 -- Williams, AZ<br />
<br />
Agency Arizona model Sam Diaz photographed with Stubbs on location at Mountain Ranch Resort at Beacon Hill in Williams, AZ.
    032313 City Eats Brix Flagstaff-307.JPG
  • April 18, 2013 -- Williams, AZ<br />
<br />
Agency Arizona model Sam Diaz photographed with Stubbs on location at Mountain Ranch Resort at Beacon Hill in Williams, AZ.
    032313 City Eats Brix Flagstaff-272.JPG
  • April 18, 2013 -- Williams, AZ<br />
<br />
Agency Arizona model Sam Diaz photographed with Stubbs on location at Mountain Ranch Resort at Beacon Hill in Williams, AZ.
    032313 City Eats Brix Flagstaff-202.JPG
  • April 18, 2013 -- Williams, AZ<br />
<br />
Agency Arizona model Sam Diaz photographed with Stubbs on location at Mountain Ranch Resort at Beacon Hill in Williams, AZ.
    032313 City Eats Brix Flagstaff-471.JPG
  • April 18, 2013 -- Williams, AZ<br />
<br />
Agency Arizona model Sam Diaz photographed with Stubbs on location at Mountain Ranch Resort at Beacon Hill in Williams, AZ.
    032313 City Eats Brix Flagstaff-225.JPG
  • 16009 fd-calistro1104-10/21/09 Chef Devin Walsh, (cq)formerly of Taneko Tavern, opens Calistro Bistro located in DC Ranch in Scottsdale. Pictured is the prawn pasta, which consists of Pacific blue prawns, house pasta, seasonal organic vegetables, herb pesto..Photograph by Jill Richards/Arizona Republic
    fd-calistro007.JPG
  • James Beard-award winning chef, Nobuo Fukuda preparing a himachi and grapefruit dish at his restaurant, Nobuo at Teeter House located in Phoenix, Arizona.
    Nobou Teeter House Heritage010.jpg
  • James Beard-award winning chef, Nobuo Fukuda preparing a himachi and grapefruit dish at his restaurant, Nobuo at Teeter House located in Phoenix, Arizona.
    Nobou Teeter House Heritage001.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.<br />
<br />
Pictured are Dos Cabezas winemakers Todd and Kelly Bostock and their children photographed at their vineyard.
    Sonoita - 001.JPG
  • AZM-cookies-10/06/09--Locally made holiday cookies for AZ Magazine December 2009. Photo Illustration by Jill Richards/The Arizona Republic
    N001.jpg
  • Pillsbury Wines created by Sam Pillsbury with grapes grown in Cochise County outside of Wilcox, Arizona. Pillsbury wine can be found throughout Arizona, with its tasting room located in Cottonwood.
    Sonoita - 017.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Sonoita-025.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Sonoita-015.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Sonoita-010.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Sonoita-007.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Sonoita-004.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Restaurant-020.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Restaurant-018.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Restaurant-015.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Restaurant-014.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Restaurant-008.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Restaurant-006.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Restaurant-003.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Restaurant-004.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Sonoita-026.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Sonoita-027.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Sonoita-024.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Sonoita-021.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Sonoita-018.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Sonoita-013.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Restaurant-016.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Restaurant-012.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Restaurant-011.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.
    Overland Trout Restaurant-005.JPG
  • Chef Greg LaPrad's Sonoita restaurant Overland Trout celebrates the agricultural heritage of the borderlands, featuring indigenous ingredients and showcasing award-winning Arizona wines.<br />
<br />
Pictured is cattleman Dennis Moroney of Sky Island Brand.
    Overland Trout Friends-006.JPG
  • 14667 azm-dining0508Bourbon--03/26/08--Bourbon Steak at the Fairmont Princess Resort and Spa is more than a new chic steakhouse, it is home of the $190 filet mignon. Pictured is the $64 rib eye, soaked in butter and coooked on a wood-burning grill. Photo by Jill Richards/Arizona Republic
    azm-dining0508bourbon-017.JPG
  • Greater Phoenix native Ron Dimas, chef de cuisine at Orange Sky at Talking Stick Resort in Scottsdale, shares a recipe for a fig and orange blossom jam...Photograph by Jill Richards.www.jillrichardsphotography.com
    071411 Fig jam Orange Sky Talking St...JPG
  • The dining room of Orange Sky at Talking Stick Resort in Scottsdale, offers not only amazing sunset views, but a modern decor and an impressive community table. ..Photograph by Jill Richards.www.jillrichardsphotography.com
    071411 Orange Sky Talking Stick Reso...JPG
  • Greater Phoenix native Ron Dimas, chef de cuisine at Orange Sky at Talking Stick Resort in Scottsdale, dishes on his favorite local restaurants and his love of Sriracha Hot Chile Sauce...Photograph by Jill Richards.www.jillrichardsphotography.com
    071411 Chef Dimas Talking Stick-004.JPG
  • Ramone Salcido, of Pillsbury Wines, picking grapes on September 27, 2011 on his Wilcox, AZ vineyard.<br />
<br />
Photograph by Jill Richards<br />
www.jillrichardsphotography.com
    092711 PHX Pillsbury Winery-0394.jpg
  • Okra Cookhouse and Cocktails located at 5813 N. 7th Street, Phoenix, AZ.<br />
<br />
Chef Cullen Campbell serves dinner offering authentic Southern-style eats, such as Pig Pot Pie, Ham Hocks, our signature Redneck Burger or Southern Fried Chicken served two ways: Buttermilk-brined or Tennessee Hot. Created by the award-winning team behind Crudo and Bar Crudo, Okra also features an expansive collection of wines and craft beers & cocktails, including a seasonal selection of Mint Juleps hand-crafted with the finest small-batch bourbons. <br />
<br />
©Jill Richards Photography
    2015 0829 Okra Food & Beverage-610 F.JPG
  • Okra Cookhouse and Cocktails located at 5813 N. 7th Street, Phoenix, AZ.<br />
<br />
Chef Cullen Campbell serves dinner offering authentic Southern-style eats, such as Pig Pot Pie, Ham Hocks, our signature Redneck Burger or Southern Fried Chicken served two ways: Buttermilk-brined or Tennessee Hot. Created by the award-winning team behind Crudo and Bar Crudo, Okra also features an expansive collection of wines and craft beers & cocktails, including a seasonal selection of Mint Juleps hand-crafted with the finest small-batch bourbons. <br />
<br />
©Jill Richards Photography
    2015 0829 Okra Food & Beverage-480 F.JPG
  • Okra Cookhouse and Cocktails located at 5813 N. 7th Street, Phoenix, AZ.<br />
<br />
Chef Cullen Campbell serves dinner offering authentic Southern-style eats, such as Pig Pot Pie, Ham Hocks, our signature Redneck Burger or Southern Fried Chicken served two ways: Buttermilk-brined or Tennessee Hot. Created by the award-winning team behind Crudo and Bar Crudo, Okra also features an expansive collection of wines and craft beers & cocktails, including a seasonal selection of Mint Juleps hand-crafted with the finest small-batch bourbons. <br />
<br />
©Jill Richards Photography
    2015 1012 Okra Food-004.JPG
  • Okra Cookhouse and Cocktails located at 5813 N. 7th Street, Phoenix, AZ.<br />
<br />
Chef Cullen Campbell serves dinner offering authentic Southern-style eats, such as Pig Pot Pie, Ham Hocks, our signature Redneck Burger or Southern Fried Chicken served two ways: Buttermilk-brined or Tennessee Hot. Created by the award-winning team behind Crudo and Bar Crudo, Okra also features an expansive collection of wines and craft beers & cocktails, including a seasonal selection of Mint Juleps hand-crafted with the finest small-batch bourbons. <br />
<br />
©Jill Richards Photography
    2015 0829 Okra Food & Beverage-708 F.JPG
  • Okra Cookhouse and Cocktails located at 5813 N. 7th Street, Phoenix, AZ.<br />
<br />
Chef Cullen Campbell serves dinner offering authentic Southern-style eats, such as Pig Pot Pie, Ham Hocks, our signature Redneck Burger or Southern Fried Chicken served two ways: Buttermilk-brined or Tennessee Hot. Created by the award-winning team behind Crudo and Bar Crudo, Okra also features an expansive collection of wines and craft beers & cocktails, including a seasonal selection of Mint Juleps hand-crafted with the finest small-batch bourbons. <br />
<br />
©Jill Richards Photography
    2015 0829 Okra Food & Beverage-552 F.JPG
  • Okra Cookhouse and Cocktails located at 5813 N. 7th Street, Phoenix, AZ.<br />
<br />
Chef Cullen Campbell serves dinner offering authentic Southern-style eats, such as Pig Pot Pie, Ham Hocks, our signature Redneck Burger or Southern Fried Chicken served two ways: Buttermilk-brined or Tennessee Hot. Created by the award-winning team behind Crudo and Bar Crudo, Okra also features an expansive collection of wines and craft beers & cocktails, including a seasonal selection of Mint Juleps hand-crafted with the finest small-batch bourbons. <br />
<br />
©Jill Richards Photography
    2015 0829 Okra Food & Beverage-213 F.JPG
  • Okra Cookhouse and Cocktails located at 5813 N. 7th Street, Phoenix, AZ.<br />
<br />
Chef Cullen Campbell serves dinner offering authentic Southern-style eats, such as Pig Pot Pie, Ham Hocks, our signature Redneck Burger or Southern Fried Chicken served two ways: Buttermilk-brined or Tennessee Hot. Created by the award-winning team behind Crudo and Bar Crudo, Okra also features an expansive collection of wines and craft beers & cocktails, including a seasonal selection of Mint Juleps hand-crafted with the finest small-batch bourbons. <br />
<br />
©Jill Richards Photography
    2015 0829 Okra Food & Beverage-276 F.JPG
  • Okra Cookhouse and Cocktails located at 5813 N. 7th Street, Phoenix, AZ.<br />
<br />
Chef Cullen Campbell serves dinner offering authentic Southern-style eats, such as Pig Pot Pie, Ham Hocks, our signature Redneck Burger or Southern Fried Chicken served two ways: Buttermilk-brined or Tennessee Hot. Created by the award-winning team behind Crudo and Bar Crudo, Okra also features an expansive collection of wines and craft beers & cocktails, including a seasonal selection of Mint Juleps hand-crafted with the finest small-batch bourbons. <br />
<br />
©Jill Richards Photography
    2015 0829 Okra Food & Beverage-159 F.JPG
  • Okra Cookhouse and Cocktails located at 5813 N. 7th Street, Phoenix, AZ.<br />
<br />
Chef Cullen Campbell serves dinner offering authentic Southern-style eats, such as Pig Pot Pie, Ham Hocks, our signature Redneck Burger or Southern Fried Chicken served two ways: Buttermilk-brined or Tennessee Hot. Created by the award-winning team behind Crudo and Bar Crudo, Okra also features an expansive collection of wines and craft beers & cocktails, including a seasonal selection of Mint Juleps hand-crafted with the finest small-batch bourbons. <br />
<br />
©Jill Richards Photography
    2015 1012 Okra Food-178.JPG
  • Okra Cookhouse and Cocktails located at 5813 N. 7th Street, Phoenix, AZ.<br />
<br />
Chef Cullen Campbell serves dinner offering authentic Southern-style eats, such as Pig Pot Pie, Ham Hocks, our signature Redneck Burger or Southern Fried Chicken served two ways: Buttermilk-brined or Tennessee Hot. Created by the award-winning team behind Crudo and Bar Crudo, Okra also features an expansive collection of wines and craft beers & cocktails, including a seasonal selection of Mint Juleps hand-crafted with the finest small-batch bourbons. <br />
<br />
©Jill Richards Photography
    2015 1002 Okra-1857.JPG
  • Okra Cookhouse and Cocktails located at 5813 N. 7th Street, Phoenix, AZ.<br />
<br />
Chef Cullen Campbell serves dinner offering authentic Southern-style eats, such as Pig Pot Pie, Ham Hocks, our signature Redneck Burger or Southern Fried Chicken served two ways: Buttermilk-brined or Tennessee Hot. Created by the award-winning team behind Crudo and Bar Crudo, Okra also features an expansive collection of wines and craft beers & cocktails, including a seasonal selection of Mint Juleps hand-crafted with the finest small-batch bourbons. <br />
<br />
©Jill Richards Photography
    2015 1002 Okra-1824.JPG
  • Okra Cookhouse and Cocktails located at 5813 N. 7th Street, Phoenix, AZ.<br />
<br />
Chef Cullen Campbell serves dinner offering authentic Southern-style eats, such as Pig Pot Pie, Ham Hocks, our signature Redneck Burger or Southern Fried Chicken served two ways: Buttermilk-brined or Tennessee Hot. Created by the award-winning team behind Crudo and Bar Crudo, Okra also features an expansive collection of wines and craft beers & cocktails, including a seasonal selection of Mint Juleps hand-crafted with the finest small-batch bourbons. <br />
<br />
©Jill Richards Photography
    2015 1002 Okra-1660.JPG
  • Okra Cookhouse and Cocktails located at 5813 N. 7th Street, Phoenix, AZ.<br />
<br />
Chef Cullen Campbell serves dinner offering authentic Southern-style eats, such as Pig Pot Pie, Ham Hocks, our signature Redneck Burger or Southern Fried Chicken served two ways: Buttermilk-brined or Tennessee Hot. Created by the award-winning team behind Crudo and Bar Crudo, Okra also features an expansive collection of wines and craft beers & cocktails, including a seasonal selection of Mint Juleps hand-crafted with the finest small-batch bourbons. <br />
<br />
©Jill Richards Photography
    2015 1002 Okra-1524.JPG
  • Okra Cookhouse and Cocktails located at 5813 N. 7th Street, Phoenix, AZ.<br />
<br />
Chef Cullen Campbell serves dinner offering authentic Southern-style eats, such as Pig Pot Pie, Ham Hocks, our signature Redneck Burger or Southern Fried Chicken served two ways: Buttermilk-brined or Tennessee Hot. Created by the award-winning team behind Crudo and Bar Crudo, Okra also features an expansive collection of wines and craft beers & cocktails, including a seasonal selection of Mint Juleps hand-crafted with the finest small-batch bourbons. <br />
<br />
©Jill Richards Photography
    2015 1002 Okra-1389.JPG
  • Okra Cookhouse and Cocktails located at 5813 N. 7th Street, Phoenix, AZ.<br />
<br />
Chef Cullen Campbell serves dinner offering authentic Southern-style eats, such as Pig Pot Pie, Ham Hocks, our signature Redneck Burger or Southern Fried Chicken served two ways: Buttermilk-brined or Tennessee Hot. Created by the award-winning team behind Crudo and Bar Crudo, Okra also features an expansive collection of wines and craft beers & cocktails, including a seasonal selection of Mint Juleps hand-crafted with the finest small-batch bourbons. <br />
<br />
©Jill Richards Photography
    2015 1002 Okra-1167.JPG
  • Okra Cookhouse and Cocktails located at 5813 N. 7th Street, Phoenix, AZ.<br />
<br />
Chef Cullen Campbell serves dinner offering authentic Southern-style eats, such as Pig Pot Pie, Ham Hocks, our signature Redneck Burger or Southern Fried Chicken served two ways: Buttermilk-brined or Tennessee Hot. Created by the award-winning team behind Crudo and Bar Crudo, Okra also features an expansive collection of wines and craft beers & cocktails, including a seasonal selection of Mint Juleps hand-crafted with the finest small-batch bourbons. <br />
<br />
©Jill Richards Photography
    2015 1002 Okra-0082.JPG
  • Okra Cookhouse and Cocktails located at 5813 N. 7th Street, Phoenix, AZ.<br />
<br />
Chef Cullen Campbell serves dinner offering authentic Southern-style eats, such as Pig Pot Pie, Ham Hocks, our signature Redneck Burger or Southern Fried Chicken served two ways: Buttermilk-brined or Tennessee Hot. Created by the award-winning team behind Crudo and Bar Crudo, Okra also features an expansive collection of wines and craft beers & cocktails, including a seasonal selection of Mint Juleps hand-crafted with the finest small-batch bourbons. <br />
<br />
©Jill Richards Photography
    2015 1002 Okra-1069.JPG
  • Okra Cookhouse and Cocktails located at 5813 N. 7th Street, Phoenix, AZ.<br />
<br />
Chef Cullen Campbell serves dinner offering authentic Southern-style eats, such as Pig Pot Pie, Ham Hocks, our signature Redneck Burger or Southern Fried Chicken served two ways: Buttermilk-brined or Tennessee Hot. Created by the award-winning team behind Crudo and Bar Crudo, Okra also features an expansive collection of wines and craft beers & cocktails, including a seasonal selection of Mint Juleps hand-crafted with the finest small-batch bourbons. <br />
<br />
©Jill Richards Photography
    2015 1002 Okra-0329.JPG
  • Okra Cookhouse and Cocktails located at 5813 N. 7th Street, Phoenix, AZ.<br />
<br />
Chef Cullen Campbell serves dinner offering authentic Southern-style eats, such as Pig Pot Pie, Ham Hocks, our signature Redneck Burger or Southern Fried Chicken served two ways: Buttermilk-brined or Tennessee Hot. Created by the award-winning team behind Crudo and Bar Crudo, Okra also features an expansive collection of wines and craft beers & cocktails, including a seasonal selection of Mint Juleps hand-crafted with the finest small-batch bourbons. <br />
<br />
©Jill Richards Photography
    2015 1002 Okra-0603.JPG
  • Okra Cookhouse and Cocktails located at 5813 N. 7th Street, Phoenix, AZ.<br />
<br />
Chef Cullen Campbell serves dinner offering authentic Southern-style eats, such as Pig Pot Pie, Ham Hocks, our signature Redneck Burger or Southern Fried Chicken served two ways: Buttermilk-brined or Tennessee Hot. Created by the award-winning team behind Crudo and Bar Crudo, Okra also features an expansive collection of wines and craft beers & cocktails, including a seasonal selection of Mint Juleps hand-crafted with the finest small-batch bourbons. <br />
<br />
©Jill Richards Photography
    2015 0914 Okra Bar-0330.JPG
  • Okra Cookhouse and Cocktails located at 5813 N. 7th Street, Phoenix, AZ.<br />
<br />
Chef Cullen Campbell serves dinner offering authentic Southern-style eats, such as Pig Pot Pie, Ham Hocks, our signature Redneck Burger or Southern Fried Chicken served two ways: Buttermilk-brined or Tennessee Hot. Created by the award-winning team behind Crudo and Bar Crudo, Okra also features an expansive collection of wines and craft beers & cocktails, including a seasonal selection of Mint Juleps hand-crafted with the finest small-batch bourbons. <br />
<br />
©Jill Richards Photography
    2015 0914 Okra Bar-0123.JPG
  • Okra Cookhouse and Cocktails located at 5813 N. 7th Street, Phoenix, AZ.<br />
<br />
Chef Cullen Campbell serves dinner offering authentic Southern-style eats, such as Pig Pot Pie, Ham Hocks, our signature Redneck Burger or Southern Fried Chicken served two ways: Buttermilk-brined or Tennessee Hot. Created by the award-winning team behind Crudo and Bar Crudo, Okra also features an expansive collection of wines and craft beers & cocktails, including a seasonal selection of Mint Juleps hand-crafted with the finest small-batch bourbons. <br />
<br />
©Jill Richards Photography
    2015 1002 Okra-0571.JPG
  • Okra Cookhouse and Cocktails located at 5813 N. 7th Street, Phoenix, AZ.<br />
<br />
Chef Cullen Campbell serves dinner offering authentic Southern-style eats, such as Pig Pot Pie, Ham Hocks, our signature Redneck Burger or Southern Fried Chicken served two ways: Buttermilk-brined or Tennessee Hot. Created by the award-winning team behind Crudo and Bar Crudo, Okra also features an expansive collection of wines and craft beers & cocktails, including a seasonal selection of Mint Juleps hand-crafted with the finest small-batch bourbons. <br />
<br />
©Jill Richards Photography
    2015 1002 Okra-1463.JPG
  • Okra Cookhouse and Cocktails located at 5813 N. 7th Street, Phoenix, AZ.<br />
<br />
Chef Cullen Campbell serves dinner offering authentic Southern-style eats, such as Pig Pot Pie, Ham Hocks, our signature Redneck Burger or Southern Fried Chicken served two ways: Buttermilk-brined or Tennessee Hot. Created by the award-winning team behind Crudo and Bar Crudo, Okra also features an expansive collection of wines and craft beers & cocktails, including a seasonal selection of Mint Juleps hand-crafted with the finest small-batch bourbons. <br />
<br />
©Jill Richards Photography
    2015 1002 Okra-1544.JPG
  • Okra Cookhouse and Cocktails located at 5813 N. 7th Street, Phoenix, AZ.<br />
<br />
Chef Cullen Campbell serves dinner offering authentic Southern-style eats, such as Pig Pot Pie, Ham Hocks, our signature Redneck Burger or Southern Fried Chicken served two ways: Buttermilk-brined or Tennessee Hot. Created by the award-winning team behind Crudo and Bar Crudo, Okra also features an expansive collection of wines and craft beers & cocktails, including a seasonal selection of Mint Juleps hand-crafted with the finest small-batch bourbons. <br />
<br />
©Jill Richards Photography
    2015 1002 Okra-1407.JPG
  • Okra Cookhouse and Cocktails located at 5813 N. 7th Street, Phoenix, AZ.<br />
<br />
Chef Cullen Campbell serves dinner offering authentic Southern-style eats, such as Pig Pot Pie, Ham Hocks, our signature Redneck Burger or Southern Fried Chicken served two ways: Buttermilk-brined or Tennessee Hot. Created by the award-winning team behind Crudo and Bar Crudo, Okra also features an expansive collection of wines and craft beers & cocktails, including a seasonal selection of Mint Juleps hand-crafted with the finest small-batch bourbons. <br />
<br />
©Jill Richards Photography
    2015 1002 Okra-1298.JPG
  • Okra Cookhouse and Cocktails located at 5813 N. 7th Street, Phoenix, AZ.<br />
<br />
Chef Cullen Campbell serves dinner offering authentic Southern-style eats, such as Pig Pot Pie, Ham Hocks, our signature Redneck Burger or Southern Fried Chicken served two ways: Buttermilk-brined or Tennessee Hot. Created by the award-winning team behind Crudo and Bar Crudo, Okra also features an expansive collection of wines and craft beers & cocktails, including a seasonal selection of Mint Juleps hand-crafted with the finest small-batch bourbons. <br />
<br />
©Jill Richards Photography
    2015 1002 Okra-1343.JPG
  • Okra Cookhouse and Cocktails located at 5813 N. 7th Street, Phoenix, AZ.<br />
<br />
Chef Cullen Campbell serves dinner offering authentic Southern-style eats, such as Pig Pot Pie, Ham Hocks, our signature Redneck Burger or Southern Fried Chicken served two ways: Buttermilk-brined or Tennessee Hot. Created by the award-winning team behind Crudo and Bar Crudo, Okra also features an expansive collection of wines and craft beers & cocktails, including a seasonal selection of Mint Juleps hand-crafted with the finest small-batch bourbons. <br />
<br />
©Jill Richards Photography
    2015 1002 Okra-1134.JPG
  • Scottsdale's Roka Akor features Robatayaki style "open charcoal" cuisine. They specialize in prime steak and sushi and were voted one of the Top 10 Sushi Spots in the United States by Bon Appetit. Pictured is the deluxe sashimi platter, which includes a variety of sashimi and shellfish...Roka Akor is located at 7299 North Scottsdale Road  Paradise Valley, AZ 85253
    Roka Akor Scottsdale AZ-012.JPG
  • Scottsdale's Roka Akor features Robatayaki style "open charcoal" cuisine. They specialize in prime steak and sushi and were voted one of the Top 10 Sushi Spots in the United States by Bon Appetit. Pictured is the albacore tataki...Roka Akor is located at 7299 North Scottsdale Road  Paradise Valley, AZ 85253
    Roka Akor Scottsdale AZ-008.JPG
  • Scottsdale's Roka Akor features Robatayaki style "open charcoal" cuisine. They specialize in prime steak and sushi and were voted one of the Top 10 Sushi Spots in the United States by Bon Appetit. Pictured is the yuzu miso marinated black cod...Roka Akor is located at 7299 North Scottsdale Road  Paradise Valley, AZ 85253
    Roka Akor Scottsdale AZ-003.JPG
  • Located in Old Town Scottsdale Eddie's House serves up classic dishes like prosciutto mac 'n' cheese and bacon infused meatloaf and not-so-classic dishes like "The Famous, One and Only, What's In This Steak," which is wrapped in mashed potatoes and fried.   ..Pictured is the Chermoula roasted Chilean sea bass, served with candied lemon broccolini...Eddie's House is located at 7042 E. Indian School Rd., Scottsdale, AZ 85251
    Eddies House Scottsdale AZ-003.JPG
  • Scottsdale's Roka Akor features Robatayaki style "open charcoal" cuisine. They specialize in prime steak and sushi and were voted one of the Top 10 Sushi Spots in the United States by Bon Appetit. Pictured is executive chef Jason Alford...Roka Akor is located at 7299 North Scottsdale Road  Paradise Valley, AZ 85253
    092112 CityEats — Roka Akor-527.jpg
  • Scottsdale's Roka Akor features Robatayaki style "open charcoal" cuisine. They specialize in prime steak and sushi and were voted one of the Top 10 Sushi Spots in the United States by Bon Appetit. ..Roka Akor is located at 7299 North Scottsdale Road  Paradise Valley, AZ 85253
    Roka Akor Scottsdale AZ-019.JPG
  • Scottsdale's Roka Akor features Robatayaki style "open charcoal" cuisine. They specialize in prime steak and sushi and were voted one of the Top 10 Sushi Spots in the United States by Bon Appetit. The ice featured at Roka Akor is made from purified water, which is frozen over many days without oxygen to form crystal clear blocks. These are then hand-carved into miniature icebergs for each glass...Roka Akor is located at 7299 North Scottsdale Road  Paradise Valley, AZ 85253
    Roka Akor Scottsdale AZ-016.JPG
  • Scottsdale's Roka Akor features Robatayaki style "open charcoal" cuisine. They specialize in prime steak and sushi and were voted one of the Top 10 Sushi Spots in the United States by Bon Appetit. Pictured is the tuna tartare...Roka Akor is located at 7299 North Scottsdale Road  Paradise Valley, AZ 85253
    Roka Akor Scottsdale AZ-011.JPG
  • Scottsdale's Roka Akor features Robatayaki style "open charcoal" cuisine. They specialize in prime steak and sushi and were voted one of the Top 10 Sushi Spots in the United States by Bon Appetit...Roka Akor is located at 7299 North Scottsdale Road  Paradise Valley, AZ 85253
    Roka Akor Scottsdale AZ-006.JPG
  • Scottsdale's Roka Akor features Robatayaki style "open charcoal" cuisine. They specialize in prime steak and sushi and were voted one of the Top 10 Sushi Spots in the United States by Bon Appetit...Roka Akor is located at 7299 North Scottsdale Road  Paradise Valley, AZ 85253
    Roka Akor Scottsdale AZ-007.JPG
  • Scottsdale's Roka Akor features Robatayaki style "open charcoal" cuisine. They specialize in prime steak and sushi and were voted one of the Top 10 Sushi Spots in the United States by Bon Appetit...Roka Akor is located at 7299 North Scottsdale Road  Paradise Valley, AZ 85253
    Roka Akor Scottsdale AZ-005.JPG
  • Scottsdale's Roka Akor features Robatayaki style "open charcoal" cuisine. They specialize in prime steak and sushi and were voted one of the Top 10 Sushi Spots in the United States by Bon Appetit...Roka Akor is located at 7299 North Scottsdale Road  Paradise Valley, AZ 85253
    Roka Akor Scottsdale AZ-002.JPG
  • Located in Old Town Scottsdale Eddie's House serves up classic dishes like prosciutto mac 'n' cheese and bacon infused meatloaf and not-so-classic dishes like "The Famous, One and Only, What's In This Steak," which is wrapped in mashed potatoes and fried.   ..Eddie's House is located at 7042 E. Indian School Rd., Scottsdale, AZ 85251
    Eddies House Scottsdale AZ-008.JPG
  • Located in Old Town Scottsdale Eddie's House serves up classic dishes like prosciutto mac 'n' cheese and bacon infused meatloaf and not-so-classic dishes like "The Famous, One and Only, What's In This Steak," which is wrapped in mashed potatoes and fried.   ..Pictured is the charred calamari with spicy heirloom tomato coulis...Eddie's House is located at 7042 E. Indian School Rd., Scottsdale, AZ 85251
    092512 CityEats Eddie's House-040.jpg
  • Isabel's Amor, authentic Mexican dishes, located at 1490 E. Williams Field Rd. Suite 101 in Gilbert , AZ<br />
<br />
Pictured is the cheesecake in a jar.
    111213 IsabelsAmor-848 F.jpg
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